Southern Style Banana Pudding

Recipe

thesouthernlymagnolia.com

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Love a good southern dessert recipe? This southern style banana pudding recipe is the best banana pudding recipe you will ever try! Try this banana pudding recipe this spring for Mother's Day!

Why You'll Love  It:

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It's super easy to make It's packed full of fresh banana flavor It's perfect for spring events!

It's so good that it'll be gone before you know it!

Swipe for the how to

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– 4 - ripe bananas cut into slices – 2 - 3.4oz Banana Cream Instant Pudding packages – 1 - 3.4oz Vanilla Instant Pudding package – 3 cups of cold milk – 4-5 cups Nilla Wafers – 2 cups heavy cream – 1/2 cup powdered sugar – 1 tsp vanilla extract

Ingredients:

 Prepare the pudding according to the packages, and mix them together. Place in the fridge to chill until ready to use it.

STEP ONE

Prepare the whipped cream next. Whip the heavy cream, powdered sugar and vanilla extract until it becomes thick and creamy (~3-5 minutes)

STEP TWO

Slice the bananas into thin slices.

STEP THREE

In a large trifle dish, layer the the Nilla Wafers down at the bottom. Add the pudding layer on top, then the banana slices, followed by the whipped cream. Repeat until dish is full.

STEP FOUR

Chill for at least 1 hour before serving. Enjoy!

STEP FIVE

For the rest of the how to, swipe up!

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