Easy Cinnamon Pumpkin Cream Cheese Loaf

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This easy to make and festive fall pumpkin loaf recipe is quick to bake and deliciously fall flavored! Here is an easy cinnamon pumpkin cream cheese loaf recipe!

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They will be your new favorite fall dessert!

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Swipe for the how to

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– 1 1/2 cups flour – 1 tsp baking soda – 1 tsp cinnamon – 1 tsp pumpkin spice – 1 1/2 cups sugar (another 1/4 cup for filling) – 1 can of pumpkin – 2 eggs (plus 1 egg for filling) – 1 tsp vanilla – 1/2 cup melted butter – 1/4 cup milk – 1/4 cup sour cream – 4 oz cream cheese, softened

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Preheat oven to 350. and spray loaf pan with nonstick spray.

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Combine dry ingredients in a large bowl. Add in the wet ingredients aside from the pumpkin and stir. Then add in the pumpkin.

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Combine cream cheese filling ingredients in a medium bowl.

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Pour half of the batter into the loaf pan followed by the cream cheese filling. Top that with the rest of the batter.

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Bake for 60-70 minutes or until a toothpick inserted in the center of the cake comes out clean. Enjoy!

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Easy Cinnamon Pumpkin Cream Cheese Loaf

Recipe

thesouthernlymagnolia.com

This easy to make and festive fall pumpkin loaf recipe is quick to bake and deliciously fall flavored! Here is an easy cinnamon pumpkin cream cheese loaf recipe!

They will be your new favorite fall dessert!

Swipe for the how to

Ingredients:

Preheat oven to 350. and spray loaf pan with nonstick spray.

STEP ONE

Combine dry ingredients in a large bowl. Add in the wet ingredients aside from the pumpkin and stir. Then add in the pumpkin.

STEP TWO

Combine cream cheese filling ingredients in a medium bowl.

STEP THREE

Pour half of the batter into the loaf pan followed by the cream cheese filling. Top that with the rest of the batter.

STEP FOUR

Bake for 60-70 minutes or until a toothpick inserted in the center of the cake comes out clean. Enjoy!

STEP FIVE

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Yummy Sugar Cookie Fruit Pizzas

for more easy family recipes and southern life, head to thesoutherlymagnolia.com