Game Day Cheesy Spinach Dip

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Here is the easiest and tastiest creamy, cheesy spinach artichoke dip that is perfect for game day and tailgating. This easy to make spinach dip recipe is packed with flavor and ready fast!

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They will be your new favorite game day snack!

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Swipe for the how to

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– 1 cup of cooked spinach, no excess water – 1 cup of shredded Parmesan cheese – 8 oz of Italian Blend Cheese – 1/2 cup of sour cream – 8 oz of cream cheese, softened – 1/4 cup of mayonnaise – 1/4 tsp salt – 1 tsp pepper – 1 tsp garlic powder

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Preheat oven to 350. Add the softened cream cheese to a large bowl and mix up to get creamy.

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Add the sour cream, mayo, Italian Blend Cheese, and 1/4 cup of the parmesan cheese. Add the seasonings.

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Mix well. Then add chopped artichoke hearts and carefully fold them in. Set aside.

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To a medium skillet, add the frozen spinach and saute on medium-high heat for about 5-7 minutes, until the spinach is completely thawed and all the water is absorbed.

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Add the cheese mixture to the spinach and stir to mix everything up.

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Pour the mixture into a cast iron skillet, top with the remaining parmesan cheese. Cook in oven for 30 minutes. Enjoy!

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Game Day Cheesy Spinach Dip

Recipe

thesouthernlymagnolia.com

Here is the easiest and tastiest creamy, cheesy spinach artichoke dip that is perfect for game day and tailgating. This easy to make spinach dip recipe is packed with flavor and ready fast!

They will be your new favorite game day snack!

Swipe for the how to

– 1 cup of cooked spinach, no excess water – 1 cup of shredded Parmesan cheese – 8 oz of Italian Blend Cheese – 1/2 cup of sour cream – 8 oz of cream cheese, softened – 1/4 cup of mayonnaise – 1/4 tsp salt – 1 tsp pepper – 1 tsp garlic powder

Ingredients:

Preheat oven to 350. Add the softened cream cheese to a large bowl and mix up to get creamy.

STEP ONE

Add the sour cream, mayo, Italian Blend Cheese, and 1/4 cup of the parmesan cheese. Add the seasonings.

STEP TWO

Mix well. Then add chopped artichoke hearts and carefully fold them in. Set aside.

STEP THREE

To a medium skillet, add the frozen spinach and saute on medium-high heat for about 5-7 minutes, until the spinach is completely thawed and all the water is absorbed.

STEP FOUR

Add the cheese mixture to the spinach and stir to mix everything up.

STEP FIVE

Pour the mixture into a cast iron skillet, top with the remaining parmesan cheese. Cook in oven for 30 minutes. Enjoy!

STEP SIX

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for more easy family recipes and southern life, head to thesoutherlymagnolia.com