Simple Gluten Free Pumpkin Brownies

Recipe

thesouthernlymagnolia.com

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Best way to eat gluten free brownies, with some pumpkin! These are the easiest and most delicious brownies using three simple ingredients and they are ready quick!

They will be your new favorite GF treat!

Swipe for the how to

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– 1 15oz can of pumpkin puree – 1 box of brownie mix – 1 stick of melted butter

Ingredients:

Preheat the oven to 350. Mix the pumpkin puree, brownie mix and butter in a medium sized bowl.

STEP ONE

Pour the thick batter into a prepared 8x8 baking pan: line with parchment paper and spray with a nonstick spray

STEP TWO

Bake brownies for 35 minutes or until an inserted toothpick comes out clean.

STEP THREE

Allow to cool for at least 10 minutes before cutting.

STEP FOUR

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