Preheat oven to 350

Heat butter and honey until butter is melted; I did all of this in the microwave but can be done on stove top

Add rest of ingredients to the butter/honey mixture and mix well

Pour oatmeal mixture in a lined pan (I chose to go with 8x8 for thicker bars) and press down.

Bake for 5 minutes. Then allow to cool for 10 minutes.

Once the pan has completely cooled, place in refrigerator for 1 hour. This will allow for all the ingredients to come together and to form the granola bars.

Remove from refrigerator and cut into bars. Store these in an air tight container for 1 week. Can be kept at room temperature.