Summer BBQ Sliders

Recipe

thesouthernlymagnolia.com

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Looking for a quick and easy burger slider recipe for your upcoming summer bbq? Here is a deliciously simple burger slider recipe that is ready FAST with minimal ingredients!

Why You'll Love  Them:

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They're super simple They're perfect for summer They're ideal for summer BBQ's as an easy appetizer!

They will be a whole family hit!

Swipe for the how to

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– 1 1/2 pounds hamburger meat 93% will give for less grease; 80% does give for more juicy burgers, will need to drain before assembling – 1 pinch Salt – to taste seasoned pepper – 1/2 tsp onion powder – 1/2 tsp pepper – 1 pack Hawaiian Rolls – 1/2 cup bread crumbs – 12 slices Cheese Used Cheddar Jack for this recipe – 1 egg – 1 medium white onion, diced

Ingredients:

Mix the hamburger meat, egg, and seasonings until mixed well. I like to do this before adding bread crumbs to make sure the hamburger meat smells seasoned enough.

STEP ONE

Add bread crumbs to hamburger meat and mix well; press down into a 11x7 baking dish; I used a glass pyrex with lid to make storage after dinner easier.

STEP TWO

When ready to cook the hamburger meat, preheat oven to 400 and bake for 20 minutes; dice onions while hamburger meat is cooking and set aside for later

STEP THREE

Allow hamburger meat to cool for about 5 minutes; then drain and blot any grease; I cleaned the baking dish during this time

STEP FOUR

When you are ready to assemble, take the Hawaiian Rolls and cut directly in half to give a top and bottom bun; then place the bottom bun into the cleaned baking dish

STEP FIVE

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