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Christmas Cookie Board

December 3, 2020 · In: Recipes, Main Dish

Christmas Charcuterie Board: Cookie Style

All about a Christmas Charcuterie Board without some sort of cookie. Cookies are always on my mind when it comes to the holidays and Christmas. I mean, we leave cookies…

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Autumn Floral Molly Twirl Dress Smock Candy

December 2, 2020 · In: Fashion

Matching Holiday Outfits for Girls

Nothing cuter than matching holiday outfits. It wasn’t until my youngest turned 3 that I started looking for all those matching sets. There is a 5 year age difference between…

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Chocolate Oatmeal Cookies

November 25, 2020 · In: Recipes, Dessert

No Bake Chocolate Oatmeal Cookies

There is nothing like these no bake chocolate oatmeal cookies. If you were to ask me what my favorite dessert was, I would probably struggle with picking just one. Now…

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Bookclubbish Book Gifts for Her this holiday season

November 24, 2020 · In: Lifestyle, Gift Giving

Perfect Bookclubbish Book Gifts for Her.

This post is sponsored by BabbleBoxx on behalf of Harlequin Books The perfect Bookclubbish book gifts for her this holiday. There are so many gift guides circulating right now to…

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Amazon Cozy Lounge Wear Gift Guide

November 19, 2020 · In: Lifestyle, Gift Giving

Amazon Cozy Lounge Wear Gift Guide

Disclosure: This post contains affiliate links, meaning I will make a small portion from each link sale. Amazon lounge wear makes for the perfect gift. You all have probably seen…

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Pumpkin and Banana Chocolate Chip Bars

November 18, 2020 · In: Recipes, Dessert

Pumpkin and Banana Chocolate Chip Bars

Over ripe bananas deserved to be used, pumpkin and banana chocolate chip bars. I promise we constantly have over ripe bananas in this house. It normally all takes place after…

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Meet Clair

Meet Clair
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Welcome to The Southerly Magnolia, where I share all things that make up my southern motherhood: recipes, mom style, kids' activities, DIY projects, and some insights into my motherhood. Glad to have you along for the ride!

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Featured Posts

Simple Spring Porch Upgrade

Sometimes it only takes a few things for an upgrade, including a WaterHog Doormat. Spring is officially here, and I’m getting that front porch ready with a simple spring porch…

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Shrimp Coconut Rice

A weekday recipe that brings the flavor with convenience. This Shrimp Coconut Rice has a Thai-twist, making it perfect to be paired with Minute Instant Basmati Rice! Shrimp Coconut Rice,…

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Easy Jasmine Jambalaya

Laisse les bons moments rouler with this Easy Jasmine Jambalaya, made possible with Minute Instant Jasmine Rice. An easy jambalaya ready on the table in less than 40 minutes! I…

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Clair Cook

thesoutherlymagnolia

Southern mom bringing y’all style inspo on a budget, easy & family friendly recipes, favorites, and most of all-what the Lord places on my heart! ✨🫶🏻

Summer Berry Salad with an orange poppyseed dressi Summer Berry Salad with an orange poppyseed dressing that is 👏🏼 Y’all forreal. ❤️🤍💙

Poppyseed Dressing :: 
1 1/2 cups vegetable (canola) oil
3/4 cup white vinegar 
1 cup granulated sugar
2 tablespoons orange juice
2 teaspoons dry mustard
1 tsp salt
2 tsp poppyseeds

Mix these ingredients up and add to the salad!

Summer Berry Salad ::

Baby Spinach leaves :: 4 cups
Red Onion (1/4 - 1/2 cup, diced)
Strawberries :: 1/2 lb (~6 strawberries cut in slices)
Blueberries :: 1/2 cup
Blackberries :: 1/4 cup
Feta Cheese :: 1/2 cup
Croutons :: 1 cup
A spicy pasta recipe that is so good! Maddy DeVita A spicy pasta recipe that is so good! Maddy DeVita knew what she was doing with this Spicy Tomato Tagliatelle as did @seventhgeneration with their Clementine Zest & Lemongrass Dish Soap, 95% Biobased Formula. It helps tackle grease WITHOUT all the extra effort. Giving more time to delicious meals and family time and not extra when it comes to cleaning! 

What you need:
1/2 pound egg tagliatelle
3 tablespoons tomato paste
1/2 teaspoon red pepper flakes (or more if you’re feeling bold)
4 large garlic cloves, thinly sliced
3 tablespoons extra virgin olive oil
1/4 cup finely grated parm, plus more for topping Kosher salt, as needed

What you do:
Bring a large pot of well-salted water to a boil (don’t be shy - this is your pasta’s only chance to season itself properly). Cook the tagliatelle until 1 or 2 minutes shy of al dente, following package instructions.
• While the pasta cooks, warm the olive oil in a large skillet over medium-low heat. Add the garlic and red pepper flakes and let them gently sizzle until fragrant and beginning to brown, about 3 minutes.
Remember, as Nonna would say, “DON’T let the garlic burn!”
• Add the tomato paste to the skillet. Break it up into the oil and fry for about 2 minutes until it deepens in color and gets a little caramelized- this step is key for building the rich flavor of our sauce, don’t skipl
• Add a ladle of pasta water to the skillet and whisk, scraping up any caramelized bits, until a smooth sauce forms.
When the pasta is 1 or 2 minutes shy of al dente, use tongs to transfer the pasta straight from the pot. Toss over medium heat for 1 to 2 minutes, adding more pasta water as needed, until the pasta has finished cooking and the sauce has thickened up around the pasta.
• Turn off the heat, then stir in the parm until it melts into the sauce like it belongs there (because it does).
• Serve immediately. Try not to eat it straight from the pan... but no promises.

Enjoy 😘

#DontDoExtra #beextra
When that TikTok shop outfit is legit 👌🏼 Ser When that TikTok shop outfit is legit 👌🏼 Seriously though, this one is so good! Putting the link in my comments to make it easier, hopefully 😂

And yes.. you do see kids flipping around in the background.
Next on the list…new paint. What is your favorit Next on the list…new paint. What is your favorite paint color? My go to will forever be @sherwinwilliams Agreeable Gray 🫶🏻
A chicken pilaf recipe that was just right 👌🏼 @kettleandfire ‘s NEW Lemon Thyme Chicken Bone Broth was the perfect pair for this dish. Easy and delicious, 2 things I am always down for!

* 1½ pounds chicken thighs ( 4 chicken thighs)
* Seasoned chicken with Trader Joe’s 21 Seasoning Salute
* 2 teaspoons salt ( for rice)
* 2 tablespoons olive oil
* 1/2 cup season blend
* 1½ cups long-grain white rice (jasmine rice)
* 16.9oz Kettle & Fire Lemon Thyme Chicken Bone Broth
When you don’t have that beach sunset in front o When you don’t have that beach sunset in front of you, you recreate it 🏝️ 🌅! From the chocolate chip cookie cake to the colored icing and sugar sprinkles, she did it all herself!
#BISSELLpartner All right, who all loves to clean #BISSELLpartner All right, who all loves to clean the litter box? I am pretty sure no one is raising their hands 😆 @bissellclean knows all about this, and this is where their CleanWell comes into play! It has a 90% odor reduction when compared to traditional litter boxes thanks to its Odorault magnetic seal technology that locks in odor. It’s low maintenance and is proactive safety. The CleanWell features more advanced sensors than the #1 best seller, which includes Smart Stop technology. 

We can’t forget how important it is to keep our cats hydrated! BISSELL’s HydrateWell keeps water fresher longer with its advanced anti-slime technology. This stops slimy buildup before it starts! Plus, it has a 3L capacity and features a 5 layer filtration. Giving your pet cleaner and fresher water up to 14 days! 

Head over to BISSELL and make your life easier and your cat’s space cleaner and fresher 🐈 🫶🏻 Link is in my bio!

#bissellpetcare @BISSELLInsider
Summer snack/lunch hack? Yes please! I had to give Summer snack/lunch hack? Yes please! I had to give this recipe idea a try, and it didn’t disappoint! Also FORGOT to mention the diced purple onion that I added 🫣

*1 1/2 chicken breasts, cooked and cut into bite size pieces
*2 tbsp diced purple onion
*3 heaping spoonfuls of plain Greek yogurt (~1/4 cup)
*3 tbsp of salsa
*~ 1/2 pack of ranch seasoning ( used spicy 🌶️)
*~1/2 cup shredded cheese (used 3 cheese blend)
Mixed up in a small baking dish and topped with more cheese.
Baked at 350 for about 15-20 minutes, enough time to warm it up and melt that cheese!
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